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CHEF ART 冰淇淋穩定劑 (1kg)

CHEF ART 冰淇淋穩定劑 (1kg)

CHEF ART 冰淇淋穩定劑是用於自製 gelato、sorbet 與冰淇淋的粉末穩定劑，加入基底後可讓質地穩定、綿密度一致，不出現冰晶粗糙感；抗融表現好，展示櫃取用時間拉長，出杯型態維持完整；復凍不易劣化，溫度波動後回凍口感不明顯下滑。適合自製冰品的 gelato 店、冰品專賣店、餐廳與飯店點心房。提供 TDS 技術資料表與 COA 檢驗報告。。企業客戶可於採購前提出試樣評估申請，1 到 2 個工作天內回覆。

全館滿3500元免運 on order

NT$945
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Description
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Description
不同系列，對應兩種質地。

質地穩定
綿密度一致， 不出現冰晶粗糙感。

抗融表現
展示櫃取用時間拉長，

出杯型態維持完整。

復凍不易劣化
溫度波動後回凍，

口感不明顯下滑。

Shipping & Payment

Delivery Options

  • 7-11 Pickup only (C2C)
  • Family Mart Pickup only (C2C)
  • Tcat - Frozen
  • Tcat - Refrigerated
  • Tcat - Room Temp.
  • 門市自取

Payment Options

  • Apple Pay
  • Bank Transfer_SHOPLINE Payments
  • Credit Card
Customer Reviews
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